© 2014 - 2021                                                                           Clerk Laithe Lodge   Slaidburn Road   Newton in Bowland   Clitheroe   Lancashire  BB7 3EB

01200 446989 Clerk Laithe Lodge in the Forest of Bowland                                                     Guest House & Restaurant

Meals & Dining Options

Our meals are all home cooked and prepared and are served in our 14 seat dining room. Breakfast is a choice of a Full English Breakfast or a Continental Style Breakfast with an extensive choice. Lunch is prior booking only. Dinner is served from 6.30 pm  and is prior booking only with the Menu changing daily. Local and seasonal produce is used wherever possible and specialist suppliers provide us with quality produce and ingredients.


Vegetarian options are always available. Special diets including Gluten Free and Vegan are catered for by Prior Arrangement. Children’s menu options always available.


See the separate pages for Sample Menus for Breakfast and Dinner.


Clerk Laithe Lodge support the campaign by Made in Lancashire for the use of local produce, not only by reducing Food Miles in support of Sustainable Tourism but also for freshness and quality.


For those of you wish to dine out rather than dine in then browse information on the nearby (about half a mile) award winning Parkers Arms Country Inn or a little further away (about three miles) is the well regarded Inn at Whitewell. Bookings can be made with both for Lunch or Dinner.

Meals & Suppliers

Local Suppliers include

Udale Speciality Foods

Mark Clegg & Co. Ltd               

J J Sandham Ltd

Irelands Real Lancashire Black Pudding Co.

The Port of Lancaster Smokehouse Ltd

Dunsop Bridge Trout Farm Ltd

Atkinsons Poultry Ltd

Robinsons Eggs



Quality Meats

Cheesemonger

Lancashire Cheese

Lancashire Black Pudding

Smoked Salmon

Smoked Trout

Poultry

Farm Fresh Free Range Eggs


Specialist Suppliers include

Ringtons

Side Oven Bakery

FWP Matthews

Andrews Family Butchers  



Teas and Coffee

Museli & Granola

Cotswold Flour

Dry Cured Bacon

LINKS

parkers arms


      

THE INN AT  WHITEWELL